Apple‑Cinnamon Puree
A smooth and naturally sweet apple-cinnamon puree perfect for babies, snacks, or as a topping for breakfast dishes.
- Prep Time: 10 mins
- Cook Time: 15 mins
- Total Time: 25 mins
- Yield: 2 cups 1x
- Category: Snack
- Method: Stovetop
- Cuisine: American
- Diet: Vegan
Ingredients
Scale
- 4 medium apples, peeled, cored, and chopped
- 1/2 teaspoon ground cinnamon
- 1/4 cup water
Instructions
- Place the chopped apples and water in a medium saucepan over medium heat.
- Cover and cook for 10-15 minutes, stirring occasionally, until the apples are soft and tender.
- Remove from heat and let it cool slightly.
- Transfer the mixture to a blender or use an immersion blender to puree until smooth.
- Add ground cinnamon and blend again briefly to combine.
- Let the puree cool completely before serving or storing.
Notes
- Use sweet apples like Fuji or Gala for the best natural sweetness.
- Store in the refrigerator for up to 5 days or freeze in small portions for later use.
- You can adjust the cinnamon to taste or omit it for younger babies.
Nutrition
- Serving Size: 1/2 cup
- Calories: 60
- Sugar: 12g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 2g
- Protein: 0g
- Cholesterol: 0mg
Keywords: apple puree, baby food, cinnamon apple sauce, fruit puree, healthy snack
Find it online: https://yumrecipesnow.com/apple%e2%80%91cinnamon-puree/
