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Instant Pot Honey Garlic Chicken

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A refreshing and healthy salad made with sweet strawberries, crunchy pecans, and a light dressing, perfect for a summer meal or as a side dish.

Ingredients

Scale
  • 4 cups mixed greens
  • 1 cup fresh strawberries, sliced
  • 1/2 cup pecans, chopped
  • 1/4 cup feta cheese, crumbled
  • 2 tablespoons balsamic vinegar
  • 2 tablespoons olive oil
  • 1 teaspoon honey
  • Salt and pepper to taste

Instructions

  1. In a large bowl, combine the mixed greens and sliced strawberries.
  2. In a small pan, toast the chopped pecans over medium heat until lightly browned and fragrant, about 2-3 minutes.
  3. In a separate small bowl, whisk together the balsamic vinegar, olive oil, honey, salt, and pepper to make the dressing.
  4. Drizzle the dressing over the salad and toss to combine.
  5. Top with toasted pecans and crumbled feta cheese before serving.

Notes

  • For extra sweetness, you can add more honey to the dressing.
  • Use any greens of your choice, such as spinach, arugula, or romaine.
  • To make this salad vegan, omit the feta cheese or substitute it with a plant-based cheese.

Nutrition

Keywords: strawberry salad, pecan salad, summer salad, healthy salad, fresh salad

Find it online: https://yumrecipesnow.com/instant-pot-honey-garlic-chicken/