Low-Fat Ricotta with Cinnamon and Apple Slices
A healthy and delicious snack made with low-fat ricotta cheese, cinnamon, and apple slices. It’s a light, flavorful option for those looking to enjoy a guilt-free treat.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving 1x
- Category: Snack
- Method: No-cook
- Cuisine: American
- Diet: Low Fat
Ingredients
Scale
- 1/2 cup low-fat ricotta cheese
- 1/2 teaspoon ground cinnamon
- 1 medium apple, sliced
- 1 teaspoon honey (optional)
Instructions
- In a small bowl, mix the ricotta cheese with the ground cinnamon.
- Slice the apple into thin slices.
- Serve the cinnamon-infused ricotta on a plate and top with apple slices.
- Drizzle with honey if desired for extra sweetness.
Notes
- For a dairy-free version, try using a plant-based ricotta alternative.
- Adjust the amount of cinnamon based on personal taste.
- This can also be served as a breakfast option or a light dessert.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 17g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 4g
- Protein: 6g
- Cholesterol: 10mg
Keywords: low-fat ricotta, cinnamon, apple slices, healthy snack, easy recipe
