Name: Turkey Avocado Club Sandwich
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Cuisine: American
Ingredients: 3 slices of bread (white, wheat, or multigrain); 4 oz sliced smoked turkey breast; 2 slices cooked bacon; 1/2 avocado, sliced; 2 leaves romaine or iceberg lettuce; 2 slices tomato; 2 tbsp mayonnaise; Salt and pepper, to taste; Butter (optional, for toasting bread)

Jump to Recipe

A Turkey Avocado Club Sandwich is a delicious and hearty twist on the classic club sandwich. Packed with layers of roasted turkey, creamy avocado, crispy bacon, lettuce, tomato, and mayonnaise, this sandwich delivers the perfect balance of flavors and textures. Ideal for a filling lunch or a casual dinner, it’s both satisfying and easy to prepare.

Why You’ll Love This Recipe

This Turkey Avocado Club Sandwich stands out for its fresh ingredients and rich flavor profile. The creamy avocado adds a nutritious and velvety layer that complements the lean turkey and crispy bacon perfectly. It’s a versatile sandwich that comes together quickly and is sure to become a household favorite. Whether you’re making it for a weekday meal or a weekend treat, it never disappoints.

Ingredients

(Tip: You can find the complete list of ingredients and their measurements in the recipe card below.)

Sliced roasted turkey breast
Ripe avocado, sliced or mashed
Cooked bacon strips
Sliced tomato
Leaf lettuce (such as romaine or green leaf)
Mayonnaise
Salt and pepper, to taste
Sandwich bread (white, wheat, or sourdough), toasted

Directions

Toast the bread slices until golden brown.
Spread mayonnaise on one side of each slice of toast.
On the first slice, layer lettuce, tomato, and turkey.
Place a second slice of toast on top, mayonnaise side up.
Add sliced or mashed avocado, followed by crispy bacon.
Top with the third slice of toast, mayonnaise side down.
Press gently to set the sandwich, then cut it into halves or quarters.
Secure each section with a toothpick if desired.

Servings and timing

This recipe makes 1 generous sandwich, which can be cut into halves or quarters to serve 1–2 people.

Prep time: 10 minutes
Cook time: 10 minutes (for bacon, if not pre-cooked)
Total time: 20 minutes

Variations

Cheese addition: Add slices of cheddar, Swiss, or provolone for extra richness.
Whole grain twist: Use whole grain or multigrain bread for added fiber.
Spicy version: Spread chipotle mayo or add jalapeños for a spicy kick.
Vegetarian: Replace turkey and bacon with grilled vegetables or a plant-based deli alternative.
Open-faced: Serve the sandwich open-faced for a lighter option.

Storage/Reheating

This sandwich is best enjoyed fresh due to the avocado and tomato. However, if you need to store it:

Storage: Wrap tightly in plastic wrap and refrigerate for up to 1 day. To prevent the bread from getting soggy, you can pack the avocado separately and add it just before serving.
Reheating: This sandwich is not ideal for reheating, but you can toast the bread again briefly if it becomes too soft.

FAQs

How do I keep the avocado from browning?

Squeeze a little lemon or lime juice over the avocado to slow down oxidation.

Can I use deli turkey instead of roasted turkey breast?

Yes, high-quality deli turkey works well if roasted turkey breast is unavailable.

What kind of bacon is best for this sandwich?

Thick-cut or applewood smoked bacon provides a rich, savory flavor that pairs perfectly with the avocado.

Can I make this sandwich ahead of time?

It’s best assembled fresh, but you can prep the ingredients a few hours in advance and assemble just before eating.

Is this sandwich healthy?

It can be part of a balanced meal, especially when made with whole grain bread and lean turkey breast.

What bread works best?

White, wheat, sourdough, or multigrain bread all work well—just ensure it’s sturdy enough to hold the layers.

Can I make this gluten-free?

Yes, simply use gluten-free bread to make the sandwich suitable for gluten-sensitive diets.

What can I serve with this sandwich?

It pairs well with chips, a green salad, or a light soup.

How do I make it lower in calories?

Use turkey bacon, low-fat mayo, and whole grain bread to reduce calories while maintaining flavor.

Can I use avocado spread instead of slices?

Absolutely. Mashed avocado or guacamole can be used as a spread to enhance the texture and taste.

Conclusion

The Turkey Avocado Club Sandwich is a wholesome and flavorful meal option that brings together the freshness of avocado, the savoriness of turkey and bacon, and the crunch of toasted bread. Whether enjoyed as a quick lunch or a satisfying dinner, this sandwich delivers both convenience and deliciousness. With room for variations and simple preparation, it’s a recipe worth keeping in your regular rotation